This makes a lovely supper dish -serve this with plain quinoa and a mixed green salad.
For the sauce
1 tin chickpeas – organic and in unsalted water
1 jar of bunlaun tomato puree not paste or tin of chopped tomatoes
3 oz chopped dates
3 cloves garlic
1 inch piece of fresh ginger peeled and finely chopped
1 tsp turmeric
1 tsp [...]
